Easy Chickpea Vegetable Chowder

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Easy Chickpea Vegetable Chowder

This delicious Chickpea Vegetable Chowder recipe is so easy and simple to make! This is a healthy, comforting bowl of soup featuring simple ingredients like carrots, celery and potato, that’s comes together in just 30 minutes.


  • 1 heaping cup diced white onion (175 g, 1 small onion)
  • 1 cup chopped celery (150 g, approx. 2 stalks)
  • 4 cloves garlic, minced (20 g)
  • 1 tsp ground thyme
  • 1 tsp dried oregano
  • 2 heaping cups peeled and diced yellow potato (340 g, 1 large potato)
  • 2 cups peeled and diced carrots (300 g, approx. 4 large carrots)
  • 4 1/2 cups vegetable broth
  • 1 19 oz can chickpeas, rinsed and drained (approx. 2.5 cups, 330 g)
  • 1 tbsp fresh lemon juice (15 ml)
  • salt and pepper, to taste
  • finely chopped parsley, optional, for serving

Click Here For Step-By-Step Instructions

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Hi.. I'm Annmarie, i'm a food blogger and i love cooking. Welcome to my site. I hope you enjoy it!