Name: Easy Creamy Salsa Verde Chicken Enchiladas
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 teaspoon neutral flavored oil; 2 garlic cloves, minced; 2 cups (16 ounces) salsa verde, store-bought or try our roasted salsa verde recipe; 1/2 cup sour cream; 1/4 cup cilantro leaves and tender stems, chopped, plus more for serving; 2 cups shredded cooked chicken, see how we make shredded chicken; 1 cup shredded cheddar, Monterey Jack or Mexican cheese blend; 6 (6-inch) flour or corn tortillas, see notes

Easy Creamy Salsa Verde Chicken Enchiladas with so much flavor from the salsa verde and TONS of melted CHEESE!! These green chicken enchiladas are so simple to make. With salsa verde, chicken, sour cream, cheese, and cilantro, they are a tasty, quick, and easy dinner.

Easy Creamy Salsa Verde Chicken Enchiladas

Prep Time 10 minutes

Cook Time 30 minutes

Total Time 40 minutes

Ingredients

1 teaspoon neutral flavored oil
2 garlic cloves, minced
2 cups (16 ounces) salsa verde, store-bought or try our roasted salsa verde recipe
1/2 cup sour cream
1/4 cup cilantro leaves and tender stems, chopped, plus more for serving
2 cups shredded cooked chicken, see how we make shredded chicken
1 cup shredded cheddar, Monterey Jack or Mexican cheese blend
6 (6-inch) flour or corn tortillas, see notes

Instructions

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Ingredients

Instructions

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