Easy Garlic Dijon Shrimp and Salmon Foil Packs

This Garlic Dijon Shrimp and Salmon Foil Packs are an easy, yet impressive meal that loaded with your favorite seafood and the most incredible tangy honey dijon sauce. This is a really simple and tasty grilling recipe that you can prepare for a quick evening meal.

Easy Garlic Dijon Shrimp and Salmon Foil Packs

Easy Garlic Dijon Shrimp and Salmon Foil Packs

Easy Garlic Dijon Shrimp and Salmon Foil Packs

This Garlic Dijon Shrimp and Salmon Foil Packs are an easy, yet impressive meal that loaded with your favorite seafood and the most incredible tangy honey dijon sauce. This is a really simple and tasty grilling recipe that you can prepare for a quick evening meal.

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients

  • 4 salmon fillets - I used skin-off
  • ½ pound large shrimp - peeled and de-veined, I kept tails on, feel free to remove them before beginning recipe if desired
  • 4 tablespoons olive oil
  • salt and pepper to taste
  • 1 teaspoon dried Italian seasoning herbs - see note

Garlic Dijon Sauce:

  • 8 tablespoons butter - melted, 1 stick or ½ cup
  • 2 tablespoons honey
  • 2 tablespoons dijon mustard
  • 2 teaspoons whole grain dijon mustard
  • 3 teaspoons minced garlic
  • salt and pepper to taste - I used about ⅛ teaspoon each
  • 1 tablespoon fresh chopped dill

Instructions

Read Directions

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Notes

  • For the Italian seasoning dried herbs, you can also substitute with 1/4 teaspoon each dried oregano, dried thyme, dried basil, and dried parsley OR herbs de provence. 

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