This Oven Baked Chili Lime Salmon recipe is so easy to make and pulls together in less than 30 minutes for a perfect weeknight meal! Marinaded with a chili lime sauce, wrapped in foil and baked to tender, flaky perfection, chili lime salmon is sure to be a hit with any family member. Also try other fish recipe : Salmon and asparagus foil packs with garlic lemon butter sauce.
INGREDIENTS
- 1 pound salmon
- 2 tbsp lime juice
- 2 tsp honey
- 1 clove garlic minced
- ½ tsp salt
- 2 tbsp butter
- 1 tsp cumin powder
- 1 tsp chili powder
- 1 tsp lime zest
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 3
Calories: 305kcal
More delicious recipes : Easy hamburger soup
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