One Pan Honey Garlic Chicken with Potatoes and Broccoli is an easy chicken dinner recipe for busy weeknights. Tender, juicy chicken breasts baked to perfection with potatoes and broccoli. All cooked on a single pan! EASY! Also try other chicken recipe : Baked Honey Mustard Chicken
One Pan Honey Garlic Chicken with Potatoes and Broccoli
One Pan Honey Garlic Chicken with Potatoes and Broccoli is an easy chicken dinner recipe for busy weeknights. Tender, juicy chicken breasts baked to perfection with potatoes and broccoli. All cooked on a single pan! EASY!
Ingredients
- 3 tablespoons olive oil, divided
- 2 tablespoons unsalted butter, melted
- 2 tablespoons honey
- 2 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 3 cloves garlic, minced
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Kosher salt and freshly ground black pepper, to taste
- 16 ounces baby red potatoes, halved
- 4 boneless, skinless chicken breasts
- 24 ounces broccoli florets*
- 2 tablespoons chopped fresh parsley leaves
Instructions
Read Directions
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Notes
*24 ounces broccoli florets is equal to about 5 cups.
*Cooking time will vary depending on the size and thickness of the potatoes.
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