Tender and Juicy Pork Loin Roast

Ingredients

For the pork loin:

• 3- pound pork loin
• 1 tablespoon olive oil

For the spice rub:

• 1 teaspoon sweet paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• salt and fresh ground pepper, to taste

For the honey garlic glaze:

• 4 cloves garlic, minced
• 1/4 cup honey
• 3 tablespoons low-sodium gluten free soy sauce
• 1 tablespoon dijon mustard
• 1 tablespoon olive oil

For the vegetables:

• 1 tablespoon olive oil
• 1 pound brussels sprouts, cut in half
• 1 pound butternut squash, peeled, seeds cleaned out, and cut into 1-inch cubes (you can also buy pre-cut butternut squash)