Name: Tender and Juicy Baked Chicken Breast Recipe
Prep time: 5 min
Cook time: 18 min
Total time: 23 min
Ingredients: 2 pounds boneless, skinless chicken breasts about 4 medium size breasts; 2 tablespoons Extra Virgin Olive Oil; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon chili powder or paprika

Learn how to make the most flavorful, tender and juicy baked chicken breast – no more dry chicken! With a five minute prep time and just 20 minutes in the oven, you’ll have this dinner on the table in less than 30 minutes.

Also try other chicken recipe : Baked Crack Chicken Breasts

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Tender and Juicy Baked Chicken Breast Recipe

Prep Time 5 minutes

Cook Time 18 minutes

Total Time 23 minutes

Ingredients

2 pounds boneless, skinless chicken breasts about 4 medium size breasts
2 tablespoons Extra Virgin Olive Oil
1 teaspoon kosher salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon chili powder or paprika

Instructions

Read Directions

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Notes

Store leftover cooked chicken breast up to 4 days in the fridge in an airtight container. Perfect for meal prepping for the week and for using in a variety of recipes from salads to soups.
In the freezer, cool completely and store cooked chicken breasts in an airtight container for up to 6 months. I recommend wrapping each breast in wax paper before freezing for easy portioning.

Nutrition

More delicious recipes : Basic Vanilla Cake Recipe

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Ingredients

Instructions

Read Directions

Notes

Nutrition

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